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Fig. 3. | Clinical Hypertension

Fig. 3.

From: Effect of carbohydrate-restricted diets and intermittent fasting on obesity, type 2 diabetes mellitus, and hypertension management: consensus statement of the Korean Society for the Study of obesity, Korean Diabetes Association, and Korean Society of Hypertension

Fig. 3.

Effect of Carbohydrate-Restricted Diets on Systolic and Diastolic Blood Pressure in Adults with Hypertension. A Moderately-low carbohydrate or low carbohydrate diets (mLCD). B Very-low carbohydrate diets (VLCD)

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Clinical Hypertension

ISSN: 2056-5909

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