Variable | Tertile 1 | Tertile 2 | Tertile 3 |
---|
Leg/total% | Normotension | 1.00 (Ref) | | |
IDH | 1.00 (Ref) | 0.79 (0.59, 1.06) | 0.51 (0.37, 0.70) |
SDH | 1.00 (Ref) | 0.70 (0.50, 0.98) | 0.59 (0.43, 0.80) |
ISH | 1.00 (Ref) | 0.84 (0.61, 1.16) | 1.06 (0.70, 1.59) |
Leg lean/fat ratio | Normotension | 1.00 (Ref) | | |
IDH | 1.00 (Ref) | 0.99 (0.73, 1.34) | 0.93 (0.62, 1.38) |
SDH | 1.00 (Ref) | 1.26 (0.95, 1.67) | 1.50 (0.97, 2.32) |
ISH | 1.00 (Ref) | 1.16 (0.83, 1.63) | 1.56 (1.00, 2.41) |
Leg fat % | Normotension | 1.00 (Ref) | | |
IDH | 1.00 (Ref) | 1.17 (0.89, 1.54) | 1.04 (0.72, 1.52) |
SDH | 1.00 (Ref) | 0.79 (0.55, 1.13) | 0.67 (0.44, 1.04) |
ISH | 1.00 (Ref) | 0.76 (0.54, 1.08) | 0.69 (0.43, 1.10) |
Arm/total% | Normotension | 1.00 (Ref) | | |
IDH | 1.00 (Ref) | 0.99 (0.73, 1.34) | 0.70 (0.52, 0.95) |
SDH | 1.00 (Ref) | 0.85 (0.62, 1.16) | 0.75 (0.55, 1.02) |
ISH | 1.00 (Ref) | 1.16 (0.82, 1.64) | 1.21 (0.88, 1.65) |
Arm lean/fat ratio | Normotension | 1.00 (Ref) | | |
IDH | 1.00 (Ref) | 1.11 (0.82, 1.50) | 1.12 (0.76, 1.65) |
SDH | 1.00 (Ref) | 1.13 (0.82, 1.54) | 1.30 (0.84, 2.01) |
ISH | 1.00 (Ref) | 1.28 (0.94, 1.75) | 2.11 (1.28, 3.46) |
Arm fat% | Normotension | 1.00 (Ref) | | |
IDH | 1.00 (Ref) | 0.94 (0.71, 1.25) | 0.96 (0.66, 1.41) |
SDH | 1.00 (Ref) | 0.93 (0.64, 1.33) | 0.72 (0.46, 1.14) |
ISH | 1.00 (Ref) | 0.64 (0.45, 0.92) | 0.54 (0.34, 0.86) |
- Data are presented as relative risk ratio (95% confidence interval)
- IDH isolated diastolic hypertension, SDH systolic-diastolic hypertension, ISH isolated systolic hypertension
- All estimates shown are fully adjusted via Model 3. Model 3 adjusts for other examination factors (leg fat parameters other than main predictor, arm fat parameters other than main predictor). Lean/fat ratio and fat % variables were not included in the same model due to significant correlation and high variance inflation factor
- % Total fat in lower extremities corresponds to leg/total %, leg lean mass/fat mass ratio corresponds to leg lean/fat ratio, % fat in total leg mass corresponds to leg fat %. Identical for arm measures. Tertiles are as follows: leg/total % (female: < 36, 36–41%, ≥41%; male: < 31.5, 31.5–36.0%, ≥36%); leg lean/fat ratio (female: < 1.10, 1.10–1.40, ≥1.40; male: < 2.30, 2.30–3.00, ≥3.00); leg fat % (female: < 40, 40–45%, ≥45%; male: < 24, 24–29%, ≥29%). % Total fat in upper extremities corresponds to arm/total %, arm lean mass/fat mass ratio corresponds to arm lean/fat ratio, % fat in total arm mass corresponds to arm fat %. Tertiles are as follows: arm/total % (female: < 11.6, 11.6–12.9%, ≥12.9%; male: < 11.3, 11.3–12.2%, ≥12.2%); arm lean/fat ratio (female: < 1.1, 1.1–1.5, ≥1.5; male: < 2.6, 2.6–3.5, ≥3.5); arm fat % (female: < 39, 39–45%, ≥45%; male: < 21, 21–26%, ≥26%)